1-moxa leaf can be used to warm the meridians, stop bleeding, disperse cold, relieve pain, remove dampness and itch, and calm the fetus. 2-It mainly treats the diseases such as blood under pregnancy, hematemesis, restless fetal movement, hemopty... ...
Tea tree mushroom is smooth, sweet, nontoxic, Qi enriching and appetizing. It has the effect of strengthening the spleen and relieving diarrhea. It has the functions of Tonifying the kidney and Yin, strengthening the spleen and stomach, enhancin... ...
Today, I'll make the simplest stir fried perilla. Add some garlic slices and add them. Put the perilla leaves in it and stir fry them. Stir for a few minutes and then put them out of the pot and put them into the plate. The white plate immediate... ...
As a troublemaker, there are not so many stories about a dish. It's very simple. When I saw my favorite ingredients on the street, I just wanted to eat them again, so I bought them to make them. The most enjoyable thing is to share the making pr... ...
Goose egg has the function of nourishing the middle and Qi, containing protein, fat, lecithin, vitamin, calcium, iron, magnesium and other components, with certain nutritional value. The leaves of Perilla contain a lot of vitamin C, calcium and ... ...
Kwai is a staple food. It can also be considered a dessert. It's very quick to do it. The volatile oil contained in tangerine peel has a mild stimulating effect on the gastrointestinal tract, promotes the secretion of digestive fluid, promotes i... ...
Winter melon can clear away heat and detoxify. Job's tears can strengthen the spleen, remove dampness, whiten and reduce swelling. Duck meat can nourish yin, nourish the stomach, promote water and reduce swelling. Drinking the three together int... ...
Chen PI goes into the dish. It has the functions of refreshing, relieving greasiness, invigorating the spleen and removing dampness. The fresh fruit fragrance makes the dishes taste more layered. For example, Chen PI beef, a classic cold dish of... ...
Like to be so still Stay I like the house. I prefer to be quiet sometimes. Concentrate on what I like to do It's like fried bean paste. It's really tiring. But I'd like to. I like to enjoy the process. Stir fry slowly with small fire. Stress pat... ...
Baihe crucian carp soup is made of crucian carp, which can nourish Qi and spleen, clear heat and water. It is combined with lily, which can nourish yin and lung, clear heart and relieve depression, and calm nerves. In addition, Ganhuai mountain ... ...
Chen PI duck feet. It's also made this time. Just as the name suggests, it's Chen PI braised duck feet. For laoguang, tangerine peel is a very familiar medicinal material. Cantonese like to use tangerine peel into vegetables. Tangerine peel is s... ...
In early summer, people often feel depressed, tired and tired. They even have abdominal distention, diarrhea or loose Baba. Stir fried job's tears can strengthen the spleen and dissipate food, orange peel can regulate qi and strengthen the splee... ...
It's hot. A bowl of sugar water is perfect in the afternoon.
The arrival of the summer solstice also marks the coming of the hottest time of the year. The hot and rainy weather makes people prone to heavy limbs, nausea, poor appetite, insomnia and other symptoms. This is the manifestation of heavy moistur... ...
A woman is the one who pleases herself. who doesn't love beauty? This red jujube and job's tears tea is a wonderful combination of stir fried job's tears and red jujube. It's less cold and more effective in removing dampness. It's not only heat ... ...
This soup is nutritious, cosmetology and beautifying, which is very suitable for female friends. Horseshoe is also called water chestnut. It can be eaten raw or boiled. It's sweet and juicy, crisp and delicious. It's very common in autumn and wi... ...
The sultry summer has come. The coconut trees outside the balcony are no longer swaying. In exchange, the cicadas are singing all day long. I miss the days when I drink wine and listen to the wind and enjoy the scenery.
It's a Japanese style roasted rice ball. It's coated with miso. It's crispy and fragrant with Perilla. It's a very delicious rice ball.